Specials

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  [Our most popular ☆] Hot "Mabo tofu" served in a clay pot

  880 yen(Tax included)

  The ``Mapo tofu'' served piping hot in a clay pot is an addictive dish with a spicy sansho (Japanese pepper) that you can choose as much as you like.You can enjoy a wide variety of flavors such as black pork and wagyu beef.The spiciness can be adjusted from moderate to spicy according to the customer's request! (*If you order extremely spicy, please do so at your own risk.))

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  1/10

  

  [Our most popular ☆] Hot "Mabo tofu" served in a clay pot

  880 yen(Tax included)

  The ``Mapo tofu'' served piping hot in a clay pot is an addictive dish with a spicy sansho (Japanese pepper) that you can choose as much as you like.You can enjoy a wide variety of flavors such as black pork and wagyu beef.The spiciness can be adjusted from moderate to spicy according to the customer's request! (*If you order extremely spicy, please do so at your own risk.))

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  [Excellent ♪] Crispy and juicy taste "Hanetsuki gyoza" 638 yen (tax included) ~

  638 yen (tax included) ~

  You can choose from a total of seven types of toppings, including chives, scallops, perilla, coriander, and chili peppers! Plenty of meat juice overflows from the crispy wings and chewy skin. Be careful of the meat juices that come out! !

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  1/10

  

  [Excellent ♪] Crispy and juicy taste "Hanetsuki gyoza" 638 yen (tax included) ~

  638 yen (tax included) ~

  You can choose from a total of seven types of toppings, including chives, scallops, perilla, coriander, and chili peppers! Plenty of meat juice overflows from the crispy wings and chewy skin. Be careful of the meat juices that come out! !

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  [Very popular with women◎] White fish Sichuan style stew with plenty of collagen

  1848 jpy(Tax included)

  We use Pasa, a white fish that is popular in China.The boneless fish is easy to eat, and the collagen-rich flesh is good for the skin and has no odor.

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  1/10

  

  [Very popular with women◎] White fish Sichuan style stew with plenty of collagen

  1848 jpy(Tax included)

  We use Pasa, a white fish that is popular in China.The boneless fish is easy to eat, and the collagen-rich flesh is good for the skin and has no odor.